WARNING!!! You will eat a ton of these.
6 c. miniature marshmallows, divided
1/3 c. corn syrup
6 TBS. butter
2 c. milk chocolate chips, divided
1 tsp. vanilla
6 c. Golden Grahams cereal
1/2 c. semisweet chocolate chips
In a large saucepan melt 5 c. marshmallows, corn syrup, butter, and 1 1/2 c. of the milk chocolate chips stirring constantly. Remove marshmallow mixture from heat and stir in vanilla. Stir cereal into saucepan and gently stir until coated. Stir in remaining cup of marshmallows, 1/2 c. milk chocolate chips, and the semisweet chips and press into a greased 9 x 13 pan. Cut into bars.
These are even better when eaten warm
2 comments:
These sound good! I think I'll make them for a sunday treat!
Yummy! I think i'll try them too!
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