Monday, January 19, 2009


I know we've all had these before, but I thought I would still post these. I first made them for Landon when we were dating, and I'm pretty sure this meal sealed the deal! He absolutely loves these and I make them quite often.

Meat mixture
1 lbs hamburger
1/2 c. chopped onion
1 can re fried beans
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. cumin

Cook hamburger and onion till done; drain. Stir in beans and spices.

Enchilada Style Sauce
4 Tbsp. butter
1/4 c. flour
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1/2 tsp. chili powder
2 c. milk
1 (10 oz) can enchilada sauce
1 1/2 c. shredded cheese

Melt butter. Stir in flour. Add other ingredients. Cook to a boil, stirring constantly. Boil 1 minute.

Place some meat mixture in a flour tortilla. Roll and place in a 9x13 inch pan. Pour sauce over filled burros. Bake at 350 for 30 minutes.


Marsha said...

I love these. Definitely a comfort food for me.

No Buckaroos said...

Always a favorite!