Sunday, January 30, 2011


Our Head Custodian's wife made these and he brought them into the kitchen to share with us cooks! I'm not a huge fudge fan but these just literally melt in your mouth! She shared the recipe with us so I'll share it with you! (I haven't attempted them yet myself).

1 1/2 lbs. Milk Chocolate - melted
1 cup whipping cream
1 1/2 tsp. vanilla or 5 drops peppermint oil

Line 8" square pan with plastic wrap. Scald cream and let cool for 5 minutes. Stir in vanilla or mint. Beat chocolate with electric mixer. Stop the mixer and add cream all at once. Continue beating, cleaning bottom and side several times until smooth. (1-2 min.) Pour into prepared pan. Cool . Cut into tiny squares.
They melt in your mouth!


Marsha said...

chocolate + melt in your mouth = winning combination!

I'm glad you're posting recipes since nobody else is! Hopefully I'll get cooking something new and exciting one of these days.

Aaron.Shara.Abby said...

I'm totally going to make these!