Tuesday, November 10, 2009

HOT SPICED PUNCH

Tonight was our Young Women in Excellence and I was in charge of refreshments. We served pumpkin rolls and Wassail. This recipe is in Grams Cookbook (pg. 3) by Melanie. I think it's the best Hot Drink (Wassail type) ever!

5 qts. water
1 tsp. ground cloves
2 sticks cinnamon
4 c. sugar
1 large pineapple juice
1 can frozen orange juice concentrate
1/2 c. lemon juice
Boil water, sugar, cloves and cinnamon together for 5 minutes. Add the juices. Heat all together and serve hot.

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