Chocolate Cupcakes

This post is to help Allison not feel so lonely on this blog! I've made these cupcakes from The Sisters Cafe twice now. Once with the truffles inside a few weeks back, and once with Hershey's Kisses inside for my little guy's birthday. Here's my review:

• The cake: it's a doctored up cake-mix and it turns out really good and moist. I think I'll have to do this to cake mixes from now on.


• The frosting: I prefer chocolate pudding and cool whip mixed together, but that's because I'm not a frosting person.


• Truffles or Hershey's Kisses inside?: they were both delicious. However, the truffles were probably a little better since they were creamier and meltier in your mouth. The Hershey's Kisses were still fun and way cheaper. My kids thought it was so fun to have one inside. Plus you can buy a whole bag of them and eat them while you are baking! With the truffles, you have to save them all for the cupcakes. The truffles melted into a thin, horizontal layer toward the bottom of the cupcake. The Kisses stayed in a clump in the middle of the cupcake.